Mango Poha

             My recipe for this Mango season,yes for the first time i tried mango with Poha.Same recipe like Mango Rice/Maangai Sadham.Tangy and delicious rice,very special in all Vazhaikappu(Baby shower).This Mango Poha is very simple 2 step recipe all you need is raw mango.I liked this very much as i love raw mango more.Try this !!!

Ingredients

1. Poha   1 and 1/2 cup
2. Raw Mango  1 no.shredded( leave seed part)
3. Ginger   2" piece(finely chopped)
4. Dry red chilli   2-3 no.s(broken)
5. Curry leaves   few
6. Cilantro   few finely chopped
7. Chana dal   1 tbsp
8. Urad dal   1 tbsp
9. Salt    as needed
10. Turmeric powder    a pinch
11. Oil   2 tsp

Method

• Wash Poha well and drain it and keep aside.
• Wash the mango,peel skin and shred it and keep aside.
• Heat oil in a wok,add  mustard seeds when it pop add chana dal,urad dal and fry lightly.
• And add broken dry red chillies,curry leaves and ginger fry it and add the shredded mango and turmeric powder stir fry the mango for 1 minute and add the drained poha,enough salt and mix well.
• Lastly add some finely chopped cilantro and mix well.
• Thats it ready to serve.

NOTES:
Instead Poha use can also use cooked plain rice...n enjoy it as Mango rice/Maangai Sadham :)
Instead of sauteing the ginger, you can also add it in the last along with cilantro for more fresh flavor n taste.