Recipe Source : Just a Pinch Recipe Club
Ingredients
- All Purpose Flour 6 tbsp
- Brown Sugar 2 tbsp ( or u can use white sugar also)
- Baking Powder 1/4 tsp
- Salt 1/4 tsp
- Cinnamon 1/8 tsp
- Nutmeg Powder 1/8 tsp ( i skipped it)
- Buttermilk 6 tbsp (chilled)
- Vegetable oil 2 tbsp ( i used olive oil not EV)
- Vanilla 1/4 tsp ( i used vanilla imitation)
- Carrot 3 tbsp (finely grated)
- Almonds 1 tbsp or more (chopped ) or can use any desired nuts
- Raisins 1 tbsp (chopped)
- Take a small bowl, add sifted flour,brown sugar,baking powder, salt, cinnamon and mix well with whisk/fork.
- Then in another bowl, add buttermilk,oil,vanilla, grated carrot and mix well using spoon.
- After that add flour mixture to the liquid ingredients and mix well.
- Lastly stir in chopped almonds n raisins.
- Then pour the batter to 10oz microwave safe mug and microwave in high power for 2 or 2 1/2 minutes and leave it for another 30 seconds.
- That's it...Delicious and soft Carrot cake ready. Enjoy warm with some honey or chocolate syrup.
Wow beautifully done, looks seriously super catchy and yummy.. Cant wait to make some.Thanks for sending to MEC Sangee.
ReplyDeleteLooks lovely and super quick , i feel like baking one now ... very tempting ;)
ReplyDeleteAwesome mug Cake Sangee, sounds delicious :)Ur
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Hi Sangeetha,
ReplyDeletecarrot mug cake looks aawesome !!!
One request Sangeetha , in my blog , you have to click cabbage curry URL.
It'll go to Lavanya's recipe 's guest post.
There you have to drop your comment for my guest post Sangeetha.
Thank you , Keep on...
WOW this cake looks awesome..
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Delicious Carrot mug cake
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mug cake looks simple and yummy....never tried this mug cake....am gonna give a try :)
ReplyDeleteI totally love mug cakes as it is a very efficient portion control method :) This looks totally awesome!!
ReplyDeleteFirst it is eggless and second it is microwave process ! too good dear
ReplyDeletelovely microwave cup cake n looks very soft....
ReplyDeleteeasy and delicious mug cake.will try and let you know the outcome
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Lovely mug cake Sangee, looks so tempting.
ReplyDeleteLooks so tempting spongy mugcake, perfectly made just luv it!!
ReplyDeleteLooks really awesome, mug cakes are in my 'must try' list, will try out soon..
ReplyDeleteMug Cake looks superb. Great job.
ReplyDeleteDelicious clicks and a very healthy snack. Thanks for sharing.
ReplyDeleteQuick ,soft and delicious.will try this soon:)
ReplyDeletetruly delicious n yumm
ReplyDeleteIs it mug cake time hear... Looks so soft and inviting
ReplyDeleteSUPERB MUG CAKE.. NICE CLICKS..
ReplyDeleteWow!! Simple, different flavours and love MUG cakes
ReplyDeleteeasy n yummy mug cake....suprb
ReplyDeleteso going to try this
ReplyDeletewow...awesome n lovely mug cake...will try soon
ReplyDeleteyummy and tempting mug cake..
ReplyDeleteShabbu's Tasty Kitchen
ur mug cakes are inspiring me to try them .. they look lovely and delicious.. and those small carrot decorations also beautiful.. lovely snaps
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Wow You are awesome. I am going to try this today. how to store them?
ReplyDeleteThanks Anu! Do give it a try, it tasted so delicious n don't omit nuts n raisins they give nice crunchy n yummy taste to the cake...you can store it in the fridge for day or two...I don't know much abt freezing!!
Deletethats an awsome and quick cake.. beautiful presentation
ReplyDeleteSuper like!!! Cant wait to give it a try...!!!
ReplyDeletePrathima Rao
Prats Corner
Superbbbb done!!! Love your presentation and the beautiful inviting colors...
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Happy to FOLLOW you!
Inviting you to mine,
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Sounds inviting and the cake looks tempting.Loved the texture of the cake.....
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ReplyDeleteCake looks perfect..Loved the texture and flavor..
ReplyDeletewow.looks so soft n inviting
ReplyDeletesimply delicious..inviting you to join Street Party Food Event in my blog
ReplyDeletehi actually i wont like carrot, but after seeing this cake... Surely i gonna try it!!!
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This is awesome... it's so light and the best part is I will be able to control the portions I eat as i'm not baking a whole cake.
ReplyDeleteMug cake sounds perfect for a lazt day ...looks yummy and colourful :)
ReplyDeleteso perfectly baked.. Nice one
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can't wait to make it!!!! nice presentation
ReplyDeleteWhat a delicious cake. Will surely try out soon. Thanks for sharing.
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Hi!! This looks amazing plus it can easily be adapted to suit allergic needs ie. soya buttermilk
ReplyDeleteI was just wondering, and I would greatly appreciate if anyone could tell me,
if i put the mix in a small cake tin (that fits in the microwave) and did everything the same, would it just make a small cake?
I'm having a dinner party soon and this is the easiest carrot cake recipe I've found that suits vegans.
If not, I suppose I could use mugs but looks a bit unprofessional! I suppose it kind of feels homey if it's in a mug though!
Hehe thanks for the recipe! :)
If the tin is microwave -proof, sure.
DeleteYou could alternatively make it a bowl and invert it before serving.
Delicious...Nice recipe :-) Thanks for sharing!
ReplyDeleteThis tastes better than a normal chocolate cake!
ReplyDeleteMy cake turned out kind of sticky moist ....what is the consistence of buttermilk or should i use curd instead.Can you suggest me what must have gone wrong.
ReplyDeletetake 1/2 cup of yogurt, add 2-3 tsp of water and beat it smooth and from that use 6 tbsp for this recipe. I usually use low fat curd beaten smooth, not a thin and watery buttermilk for cakes/bread. Hope this helps.
Deleteyummy carrot mug cake
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Absolutely gorgeous! I changed the reciepe a bit, but it's still amazing! I'm eating it right now.
ReplyDeletewill it work without nut meg
DeleteIt is for additional flavor, if you want you can add it or simply skip it.
DeleteI bet this would work great too subbing the carrots with 100% canned pumpkin.
ReplyDelete