Aloo Masala Toast Recipe / Spicy Potato Toast Recipe / Street Style Aloo Butter Toast Recipe

My kids love Bread recipes for breakfast or for after school snacks. So for them I try to bake Simple Sandwich Bread at home and it is one of the best way to keep house warm during winter days. If not I buy Fresh bread as I don't like wholegrain breads, I stick with White or Honey Wheat.  If you have bread at home

then your breakfast or snack can be done in no time and One such simple recipe is Aloo Masala Toast, and this toast is so yummy and flavor rich. A must try recipe for potato lovers.

You can enjoy with simple Ketchup or with  Chaat Green Chutney Either way Aloo Masala Toast will taste delicious and very addictive.  If you have some boiled potatoes & bread in hand then this Aloo Toast will hardly take 10 minutes to prepare and enjoy. Feel free to use butter as we are using the raw masala and raw vegetables for the toast, butter adds nice flavor and also the veggies will get buttery taste which kids would love more. If you like checkout other recipes like Bread Omelette,  Savory French Toast,  Veg Masala Toast or  simple Cheese Sandwich recipe for your kids breakfast or snack next time.

Aloo Masala Toast Recipe

Prep Time : 15 Minutes | Cook Time : 10-15 Minutes

Recipe Category : Snack/Tiffin | Makes 5 Toasts

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Ingredients

1. White Bread  5 Slices
2. Potato   2 med 
3. Onion   1/4 cup (finely chopped)
4. Capsicum/Green Pepper   1/4 cup(finely chopped)
5. Green Chilli   2 (finely chopped)
6. Cilantro   1/4 cup(finely chopped)
7. Lemon Juice    1 tsp
8. Jeera/Cumin seeds    1/4 tsp or less
9. Red Chilli Powder   1& 1/2 tsp
10. Cumin Powder     1/2 tsp
11. Turmeric Powder   1/4 tsp
12. Chaat Masala    1/4 tsp
13. Salt   to taste
14. Butter     2-3 Tbsp or as needed to make toast

Notes:

I prefer white bread for this recipe but you can use any desired bread.

You can also add some grated carrot & cheese to the potato masala.

If making for toddler or young kids, avoid green chilli and use minimal spice powders.

Method

• Cut Potatoes into 2 half and boil for 10-12 minutes, mean while chop vegetables and keep everything ready.
• Once the potatoes are boiled, peel the skin and let it cool for few minutes.
• Then in a mixing bowl. add potato and mash them nicely.
• To the mashed potato add in onions, green chilli, capsicum, cilantro, lemon juice & all other spice powders, salt and mix everything well.
• Taste the masala and adjust salt and spice according to your taste.
• Once done keep the aloo masala aside.'
• Take bread slices, apply butter generously on one side then keep the prepared aloo masala, spread it evenly all over slice. 
• Repeat the same procedure for remaining masala and bread, keep ready.
• Heat a tawa, smear with butter and now place the masala coated side on the tawa and let it cook in medium heat for 2-3 minutes, so that the masala gets nicely cooked(just like tikkis) and apply butter to the other side now.
• Once done, flip the toast other side and let it cook for a minute.
• If need cook the masala side one more time for few seconds, that's it Spicy Crispy Tasty Aloo Masala Toast ready.
• Transfer the cooked aloo toast to a serving plate cut into 2 triangles and serve with some ketchup or green chutney.